Food stamps at Whole Foods buy gourmet ice cream?
Faced with lingering unemployment, 20- and 30-somethings with college degrees and foodie standards are shaking off old taboos about who should get government assistance and discovering that government benefits can indeed be used for just about anything edible, including wild-caught fish, organic asparagus and triple-crème cheese.
I bet they’re all waiting expectantly for Obamacare, too. Why work and pay for something yourself if you can get it for free, eh?
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